Archive for March 2019

Jalapeno Popper Cheesy Taquitos (With VIDEO)

Jalapeno Popper Cheesy Taquitos are the consummate Game Day food. An easy recipe that will knock your socks off, with instructions to make-a...

Orange Chocolate Chip Coffee Cake. A delightful combination of citrus and chocolate flavours all in a buttery rich coffee cake. The post Or...

Cinnabon Cinnamon Roll Copycat Recipe will make you take a second thought, can it really be that good? A sweetened roll with a thick cinnamo...

This Baked Chicken Breast recipe couldn't get any easier! You'll love this quick oven method and that you get flavorful, tender, ju...

In previous posts I used the Swiss Chard to make the soup with lentils, and Mutabbal made out of Swiss chard stalk. But today I prepared t...

Ingredients: 2 cups green lentils 2 liters of water 3 garlic cloves 3 medium sized potatoes, peeled and diced 1 kg Silik (Swiss char...

Sambousek is a kind of small pie served in our Lebanese Mezze, as well as Baba Gannouj , Hommos, Stuffed Vine Leaves..etc. The ones I prep...

Best Ever Cheesecake Salads come together so simply with your favorite fixin's stirred into a rich and creamy cheesecake filling to crea...

There’s no way to prove that corporate pizza chain restaurants got the idea for stuffing their crusts with cheese from Khachapuri, but that...

Vine leaves are abundant in Lebanon. The vine leaves can be stuffed either with minced meat and rice or with rice and vegetable, it can al...

Mshabak is a Lebanese sweet mainly found during the Holy month of Ramadan or during All Saint’s day or the Virgin Mary’ day. Until tod...

Potatoes…What can I say. It is healthy, filling, full of energy, and definitely one of my favorites foods. It has many kinds of recipes an...