Easy Swedish Meatballs made with a blend of flavorfully seasoned beef and pork and tossed with a blanket of rich homemade gravy. These are perfectly hearty and tender and you'll love that this version is oven baked so there's no tending to each meatball individually and cooking in two batches to fit in a skillet.
It's a comforting homestyle dinner that's sure to satisfy! And did I mention these are way better than Ikea's?
What are Swedish Meatballs?
Swedish Meatballs are a classic Swedish dish typically made up of a blend of ground meats, vibrant spices, and they're paired with a rich and creamy beefy gravy.
Traditionally you'll find them served up with mashed potatoes and paired with a side of bright, sweet lingonberry jam (which tastes a lot like cranberry sauce).
I love them paired with both when I've got time to make mashed potatoes but for an easier weeknight dinner they're also delicious served over a bed of egg noodles, the prep is so much easier!
source https://www.cookingclassy.com/swedish-meatballs/
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